{"version":"1.0","provider_name":"Marie Claire Belgique","provider_url":"https:\/\/marieclaire.be\/fr","author_name":"Malvine Sevrin","author_url":"https:\/\/marieclaire.be\/fr\/author\/malvine\/","title":"Bar Magritte : l'\u00e9crin surr\u00e9aliste o\u00f9 boire des cocktails \u00e9lev\u00e9s au rang d'art - Marie Claire Belgique","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZhTbtaZJ9h\"><a href=\"https:\/\/marieclaire.be\/fr\/bar-magritte-bruxelles\/\">Bar Magritte : l&#8217;\u00e9crin surr\u00e9aliste o\u00f9 boire des cocktails \u00e9lev\u00e9s au rang d&#8217;art<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marieclaire.be\/fr\/bar-magritte-bruxelles\/embed\/#?secret=ZhTbtaZJ9h\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Bar Magritte : l&#8217;\u00e9crin surr\u00e9aliste o\u00f9 boire des cocktails \u00e9lev\u00e9s au rang d&#8217;art\u00a0\u00bb &#8212; Marie Claire Belgique\" data-secret=\"ZhTbtaZJ9h\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/marieclaire.be\/fr\/wp-content\/uploads\/2023\/11\/bar-magritte-bxl-1.png","thumbnail_width":1200,"thumbnail_height":628,"description":"\"Le Maestro\", star mondiale des cocktails, a cr\u00e9\u00e9 des chefs-d'\u0153uvre liquides pour le nouveau bar de l'H\u00f4tel Amigo, c\u00e9l\u00e9brant les 125 ans de Magritte."}